Discover how to elevate your everyday moments with organic champagne in this lively discussion featuring Forrest Kelly and David Aferiat from Avid Vines. They challenge the misconception that champagne is only for special occasions, advocating instead for its inclusion in your daily life, even pairing it with the simplest of meals like Indian takeout. With insightful tips on choosing the right champagnes to enhance any dining experience, David shares his mantras that encourage listeners to celebrate themselves. The conversation dives into the versatility of champagne, emphasizing its role as a palate cleanser and a delightful complement to food. Don't miss the chance to explore the world of organic champagnes and how they can transform your routine into something extraordinary.
Your Host: Forrest Kelly (https://www.thebestwinepodcast.com/) is an experienced Radio/TV broadcaster who has interviewed some of Hollywood’s biggest celebrities, from Garth Brooks (https://www.garthbrooks.com) to Kevin Costner (https://www.imdb.com/name/nm0000126/). A lover of wine who is fascinated by the science behind it.
Voted One of The Best Travel (https://welpmagazine.com/20-best-travel-podcasts-of-2021/), Top 5 Minute (https://podcasts.feedspot.com/5_minute_podcasts/?feedid=5480015), and Top Wine Podcasts (https://wine.feedspot.com/wine_podcasts/).
Takeaways:
Champagne should not be reserved for special occasions; you are the special occasion.
Elevating everyday meals, like Indian takeout, can be done with organic champagne pairings.
Pairing champagne with food enhances flavors and cleanses the palate with every sip.
Organic champagnes can complement a variety of dishes, not just traditional pairings.
The mantra 'may the reward merit the routine' applies to enjoying quality champagnes.
Don't wait for a special moment to enjoy fine champagne; make any day special.
Links referenced in this episode:
avidvines.com (https://avidvines.com)
Episode link: https://play.headliner.app/episode/26017394?utm_source=youtube